Dry Ingredients
Milk permeate powder
Milk permeate powder
Milk permeate powder is a co-product from the manufacture of whey protein using membrane processes. It is made up of lactose and minerals.
Functionalities
- An easily incorporated bulking agent
- Act as a flavour carrier
- Coloration (Maillard reaction)
- Helps to standardise protein and dry matter content
- Helps to reduce costs
Product benefits
- Reduced hygroscopicity
- Free-flowing
- Slightly salty, dairy flavour
- Delicate, pleasant smell
- Ideal for applications in confectionery, beverages or ready meals
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